Testaccio is Rome’s authentic foodie district, south of the Aventine Hill. Once the city’s slaughterhouse and industrial center, it now features Mercato Testaccio, where vendors sell fresh produce, cured meats, and artisanal cheeses. Behind its unassuming façades, trattorie serve classic Roman dishes—cacio e pepe, carbonara, and oxtail stew—alongside trendy aperitivo bars and craft breweries. Visit the terraced Monte Testaccio, an ancient mound of broken amphorae with panoramic city views. With working-class roots, street art, and a genuine local vibe, Testaccio offers a taste of Rome’s past and present in every bite.
“
“Testaccio is where Rome's heart beats in flavors. The market fills with the scent of fresh basil and roasted meats, and every corner tells a story of its past and culinary treasures waiting to be savored.”
VisitRome Editorial Team
Travel Expert
Character & Atmosphere
Testaccio is Rome’s authentic foodie district, located south of the Aventine Hill. Once the city’s slaughterhouse and industrial center, it’s now known for Mercato Testaccio, where vendors sell fresh produce, cured meats, and artisanal cheeses. Behind its unassuming façades lie trattorie serving classic Roman dishes—cacio e pepe, carbonara, and oxtail stew—alongside trendy aperitivo bars and craft breweries. Visit the terraced Monte Testaccio, an ancient mound of broken amphorae offering panoramic city views. With its working-class roots, street art, and genuine local vibe, Testaccio showcases Rome’s past and present in every bite.
